Classic Catering
- 1600 euros per week for up to 8 people, additional adults at 200 euros pp/pw and additional children at 150 euros pp/pw
- 1600 euros per week for up to 8 people, additional adults at 200 euros pp/pw and additional children at 150 euros pp/pwThis consits of:
7 x Continental Breakfast (of which 1 x self service)
Fresh baguettes/flutes
Choice of cereals and preserves
Fruit juice
Hot beverages (tea, coffee, hot chocolate)
6 x Afternoon Tea
Afternoon Cakes or Biscuits
Fresh baguettes/flutes
Selection of preserves
Hot beverages and syrups
1 x pre-dinner nibbles served with aperitif
6 x three course evening meal - see typical menu below, please indicate at the time of booking if you have any alergies.
Unlimited table wine during dinner
Fresh filter coffee or tea
6 x day housekeeping
(incl. end of stay cleaning)
Classic Catering to include
1) Hearty cooked breakfast or upgraded continential breakfast
- 1760 euros per week for up to 8 people, additional adults at 220 euros pp/pw and additional children at 150 euros pp/pw (claasic children menu)
2) Regional/Savoyard wines - 45 euros per case
3) Classic French AOC wines- 55 euros per case
Prestige Catering - 2240 euros per week for up to 8 people, additional adults at 280 euros pp/pw and additional children at 150 euros pp/pw (claasic children menu)
This consits of:
7 x Continental/Hearty English Breakfast
6 x Afternoon Tea, Cakes & Biscuits
6 x Canapés and pre dinner drinks
6 x four course evening meal (Additional daily cheese course) + prestige wine
6 x day housekeeping (incl. end of stay cleaning)
includes:
Traditional Savoyarde Theme Night
Herbal infusions, mints, chocolates and digestives
Carefully selected upgrade wines
Newspapers
Bathroom toiletries welcome pack
Daily Fruit bowl
Bottled Mineral Water in bedrooms
Midweek Towel change
Additional Options to Classic or Prestige Catering
5) All Inclusive Drinks and Snack Option - Unlimited Beer, Soft Drinks, Nibbles -
add 640 euros per week for up to 8 people, additional people at 60 euros pp/pw (all party have to be included)6) Add Daily Packed Lunches - Filled Baguettes, Fruit and Soft drink/ Water - add 480 euros per week for up to 8 people, additional people at 60 euros pp/pw (all party have to be included)
8) Choose Vegetarian and other dietary options (Gluten free, vegan etc versins of Classic catering ) - 220 euros per person/week
Typical Classic Catering Menus
Starters
Traditional Savoyarde Salad - A warm salad combining delicious flavours typical of the region
Hearty Broccoli and Roquefort Soup - Served with delicious homemade garlic croutons
Main Courses
Confit of Duck à l’Orange, Served with rustic roasted Potatoes and buttered Green Beans
Classic Boeuf Bourguignon, Served with Caramelised shallots and Tarragon accompanied by Gratin Dauphinois, and Julienne of Carrot
Salmon Paupilletes au beurre blanc - A true classic with a modern twist, served with wild rice
Desserts
Crêpes Suzette - Warm, served with vanilla ice cream or cream
Croissant and Pain au Chocolat Brioche Pudding - An exciting recipe combining a Classic Recipe with a French taste – not to be missed!
We have quality apartments in residences with restaurants to give you a flexible catering option - in Chamonix, Les Menuires, Mottaret and Val Thorens - please contact us for details
We are able to offer full catering in our chalets in Val d'Isere, Tignes, Les Menuires, La Tania, Meribel, Chamonix, La Plagne, Les 2 alpes and Alpe d'huez, Valloire.
Please click the links above to see details of the ski chalets in these resorts.
If you are interested in other resorts, please contact us
Catering is provided in your chalet and includes general housekeeping. We offer "Classic" and "Prestige" catering as well as "Tailor Made" upgrades.
